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This German Chocolate Poke Cake is pure indulgence! With its rich, moist chocolate cake base, decadent coconut-pecan frosting, and extra layers of flavor, it’s a showstopper for any occasion. Let’s dive into this luxurious dessert!
Luxurious German Chocolate Poke Cake 🍫✨
Ingredients:
For the Chocolate Cake:
- 1 box (15.25 oz) German chocolate cake mix (or use your favorite homemade chocolate cake recipe)
- Ingredients called for on the cake mix box (usually eggs, oil, and water)
For the Poke Cake Filling:
- 1 can (14 oz) sweetened condensed milk
- 1/2 cup caramel sauce (store-bought or homemade)
For the Coconut-Pecan Frosting:
- 1 cup unsalted butter (softened)
- 1 cup granulated sugar
- 1 cup evaporated milk
- 3 large egg yolks
- 1 tsp vanilla extract
- 1 and 1/2 cups sweetened shredded coconut
- 1 cup chopped pecans
Instructions:
1. Prepare the Chocolate Cake:
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open
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