ADVERTISEMENT
This simple dough recipe is perfect for creating soft, fluffy baked goods like pita bread, flatbreads, or savory pastries. Combining yogurt and olive oil with flour, baking powder, and a bit of sugar, this dough has a delightful texture and subtle flavor. Whether you’re preparing a Mediterranean dish, a quick breakfast flatbread, or experimenting with savory toppings, this dough will be a versatile base for your culinary creations. It’s quick to prepare, making it ideal for busy cooks or anyone who wants a straightforward dough recipe that’s delicious and adaptable.
Preparation Time
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Ingredients
100ml water
100g yogurt
5g (1 tsp) white sugar
250g (1+2/3 cups) flour
3g (0.5 tsp) salt
15g (1 tbsp) olive oil
5g (1 tsp) baking powder
Directions
Continued on the next page
ADVERTISEMENT