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Chocolate Raspberry Swirl Cheesecake is the ultimate indulgence, with a creamy, velvety cheesecake filling, rich chocolate, and a tangy-sweet raspberry swirl that makes every bite a delicious contrast of flavors. Here’s a recipe to create this decadent dessert:
Ingredients:
For the Crust:
- 1 and 1/2 cups graham cracker crumbs (about 10-12 graham crackers)
- 1/4 cup granulated sugar
- 1/2 teaspoon cinnamon (optional)
- 1/2 cup unsalted butter, melted
For the Cheesecake Filling:
- 3 (8 oz) packages cream cheese, softened
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 3 large eggs
- 1 cup sour cream
- 1/4 cup heavy cream
- 4 oz semisweet or dark chocolate, melted
For the Raspberry Swirl:
- 1 cup fresh raspberries (or frozen, thawed)
- 1/4 cup granulated sugar
- 1 teaspoon lemon juice
Directions:
1. Prepare the Crust:
video instructions available below
Instructions
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