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This Cheesy Ham and Egg French Toast Sandwich is a quick, crispy, and delicious meal that combines melty cheese, savory ham, and a golden, egg-soaked crust. Perfect for breakfast, brunch, or a quick snack, this easy one-pan recipe is packed with flavor and texture!
Preparation Time
Prep Time: 5 minutes
Cooking Time: 5 minutes
Total Time: 10 minutes
Ingredients
2 slices of bread
3 slices of cheese (cheddar, mozzarella, or Swiss)
1-2 slices of cooked ham
1 egg
1 tbsp milk
Directions
Prepare the Skillet:
Heat a non-stick skillet over medium heat.
Assemble the Sandwich:
Place one slice of bread in the heated skillet.
Layer the cheese slices and cooked ham on top of the bread.
Prepare the Egg Mixture:
In a small bowl, whisk together the egg and milk until well combined.
Coat and Cook the Sandwich:
Pour the egg mixture evenly over the sandwich in the skillet.
Top with the second slice of bread, pressing down gently.
Cook for 2-3 minutes until the bottom is golden brown.
Carefully flip the sandwich and cook for another 2-3 minutes until the cheese is melted and the bread is golden brown.
Serve and Enjoy:
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