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Ingredients:
1 package (8.8 ounces) Thai Vermicelli rice noodles ๐
2 tablespoons canola oil ๐ฑ
1 pound beef, sliced into bite-sized pieces ๐ฅฉ
1 yellow onion, diced ๐ง
6 cloves garlic, minced ๐ง
2 tablespoons soy sauce ๐ถ
1 cup chicken stock ๐
2 cups shredded cabbage ๐ฅฌ
1/2 cup sliced carrots ๐ฅ
3 green onions, diced ๐ฟ
Kosher salt and cracked pepper, to taste ๐ง
Instructions:
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