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A Chocolate Chip Cookie Dough Ice Cream Cone is the ultimate dessert combining two beloved treats: creamy ice cream and the irresistible appeal of chocolate chip cookie dough! It’s a fun, indulgent treat that’s perfect for any occasion. Here’s how you can make this decadent delight:
Chocolate Chip Cookie Dough Ice Cream Cone Recipe 🍪🍦
Ingredients
For the Cookie Dough:
- 1/2 cup (115g) unsalted butter, softened
- 1/2 cup (100g) granulated sugar
- 1/2 cup (100g) packed brown sugar
- 1 tsp vanilla extract
- 1 1/4 cups (150g) all-purpose flour
- 1/2 tsp salt
- 1/4 tsp baking soda
- 1/2 cup (90g) mini chocolate chips
- 2 tbsp milk (if needed, to adjust texture)
For the Ice Cream:
- 2 cups (480ml) heavy cream
- 1 1/2 cups (360ml) whole milk
- 3/4 cup (150g) granulated sugar
- 1 tsp vanilla extract
- 1/2 cup (80g) mini chocolate chips (for mixing into the ice cream)
For the Ice Cream Cones:
- 6-8 waffle cones (or your favorite cones)
Instructions
1. Make the Cookie Dough:
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