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Strawberry Cheesecake Stuffed French Toast is a delicious, indulgent breakfast or brunch treat that combines the rich, creamy flavor of cheesecake with the warm, crispy goodness of French toast. Stuffed with a sweet strawberry filling, this dish is like a dessert for breakfast! Here’s how to make it:
Strawberry Cheesecake Stuffed French Toast Recipe ππ
Ingredients:
For the Cheesecake Filling:
- 8 oz cream cheese, softened
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/4 cup sour cream (or Greek yogurt)
- 1/2 cup fresh strawberries, finely chopped (or strawberry preserves)
For the French Toast:
- 8 slices thick bread (such as brioche or challah)
- 4 large eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1 tablespoon butter (for cooking)
- Powdered sugar (for dusting)
- Fresh strawberries (for garnish)
- Maple syrup (for serving)
Instructions:
video instructions available below
Instructions
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