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Greek Chicken Gyros with Tzatziki Sauce and Greek Salad
Ingredients:
Chicken Marinade:
2 lbs. Chicken Breast, cut into pieces
1/4 cup Greek Yogurt
3 Tablespoons Fresh Lemon Juice
2 Tablespoons Extra Virgin Olive Oil
1 Tablespoon Red Wine Vinegar
1 1/2 teaspoon Salt
1 teaspoon Pepper
2 teaspoons Oregano
Tzatziki Sauce:
1 1/2 cups Greek Yogurt
2 Tablespoons Extra Virgin Olive Oil
1 Tablespoon Lemon Juice
1 Tablespoon Red Wine Vinegar
1-2 teaspoons Salt
1 Tablespoon Fresh Dill, diced
3 Garlic Cloves, finely diced
1 Cucumber, grated and squeezed to drain
Greek Salad:
3 Tomatoes, diced
2 Cucumbers, peeled and diced
1/4 Red Onion, diced
2 Tablespoons Fresh Italian Parsley, diced
1 Tablespoon Extra Virgin Olive Oil
Salt and Pepper, to taste
Feta Cheese
Pita Bread:
4-6 Greek Pita Breads, Naan bread, or Flatbread
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