Recipe for Chocolate-and-Vanilla Zebra Cake

A Chocolate-and-Vanilla Zebra Cake is a fun and delicious cake with beautiful alternating stripes of chocolate and vanilla batter. It’s not only visually stunning but also has a delightful flavor combination. Here’s how you can make it:

Ingredients:

For the Vanilla Batter:

• 1 cup all-purpose flour
• 1/2 cup sugar
• 1/4 cup butter, softened
• 2 large eggs
• 1/2 cup milk
• 1 1/2 teaspoons baking powder
• 1 teaspoon vanilla extract
• Pinch of salt

For the Chocolate Batter:

• 1 cup all-purpose flour
• 1/2 cup sugar
• 1/4 cup cocoa powder (unsweetened)
• 1/4 cup butter, softened
• 2 large eggs
• 1/2 cup milk
• 1 1/2 teaspoons baking powder
• Pinch of salt

For the Chocolate Glaze (Optional):

• 1/2 cup semi-sweet chocolate chips
• 2 tablespoons heavy cream or milk

Instructions:

For the Vanilla Batter:

Read more on next page