PEANUT BUTTER CAKE WITH PEANUT BUTTER FROSTING

PEANUT BUTTER CAKE WITH PEANUT BUTTER FROSTING

2 & 1/4 CUPS ALL PURPOSE FLOUR

2 CUPS LIGHT BROWN SUGAR (packed)

1 CUP PEANUT BUTTER

1/2 CUP BUTTER (room temperature)

1 TEASPOON BAKING POWDER

1/2 TEASPOON BAKING SODA

1 & 1/4 CUPS MILK

2 TEASPOONS VANILLA EXTRACT

3 EGGS 

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