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Christmas cream in a jar: an easy dessert that will be a hit at Christmas
How to Make Christmas cream in a jar
The potted cream recipe is a dessert that tastes delicious and is simple to make. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
For the topping:
- ¼ cup of plum syrup
- ½ cup of sugar
- 1 can of plums in syrup
For the cream:
- 1 cup (8 fl oz) of coconut milk
- ½ cup (1.76 oz) of shredded coconut – (50 g)
- 4 cups (1 quart) of milk
- 1 can (14 oz) of sweetened condensed milk
- 1 cup (8 fl oz) of heavy cream
- 7 tablespoons of cornstarch
- 3 tablespoons of water
- 3 tablespoons of cocoa powder (50% cacao)
For assembly:
- Disposable containers with lids – 8 oz capacity – (250 ml)
Instructions:
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