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Ingredients:
4 boneless, skinless chicken breasts
Salt and freshly ground black pepper, to taste
1/4 cup all-purpose flour
4 tablespoons olive oil
1 large onion, finely chopped
2 garlic cloves, minced
1 cup Marsala wine
1 cup heavy cream
1/2 cup chicken broth
8 ounces mushrooms, sliced
2 tablespoons fresh parsley, chopped
Directions:
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