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Herb-Infused Fried Potato Bites
Herb-Infused Fried Potato Bites are a delightful twist on the classic fried potato snack. Infused with fragrant herbs and crispy on the outside, these bite-sized treats are perfect as an appetizer, side dish, or even a party snack. Each bite bursts with the earthy flavors of fresh herbs, combined with the comforting texture of potatoes, making it an irresistible addition to any table.
The Culinary Heritage of Fried Potatoes
Fried potatoes have been a staple comfort food for centuries, with variations appearing in cuisines around the world. From French fries to Spanish patatas bravas, the versatility of potatoes has inspired countless adaptations. Herb-infused fried potato bites take this tradition one step further, combining the crispiness of perfectly fried potatoes with the aromatic complexity of fresh herbs.
Ingredients for Herb-Infused Fried Potato Bites
For the Potato Mixture:
- 4 medium-sized potatoes (about 600 g), peeled and cubed
- 1/4 cup (60 ml) milk
- 2 tbsp unsalted butter
- 1/2 cup (50 g) grated Parmesan cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper, to taste
For the Herb Mixture:
- 1/4 cup (15 g) fresh parsley, finely chopped
- 1/4 cup (15 g) fresh cilantro, finely chopped
- 2 tbsp fresh dill, finely chopped
- 1 tbsp fresh chives, finely chopped
- 1 tsp thyme leaves, finely chopped
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