Decadent Chocolate Cake with Oreo Cream Cheese Filling

Decadent Chocolate Cake with Oreo Cream Cheese Filling is a rich, indulgent dessert that combines the best of chocolate cake with a creamy, sweet, and slightly tangy Oreo filling. This cake is perfect for any special occasion, whether it’s a birthday, holiday, or just a reason to treat yourself. With layers of soft chocolate cake and a luscious Oreo cream cheese filling, it’s guaranteed to be a showstopper!

Ingredients:

For the Chocolate Cake:

1 3/4 cups all-purpose flour
1 1/2 cups granulated sugar
1/2 cup unsweetened cocoa powder
1 1/2 tsp baking powder
1 1/2 tsp baking soda
1 tsp salt
2 large eggs
1 cup buttermilk (or whole milk)
1/2 cup vegetable oil
2 tsp vanilla extract
1 cup hot water (or hot coffee for a deeper chocolate flavor)

For the Oreo Cream Cheese Filling:

8 oz cream cheese, softened
1/2 cup powdered sugar
1/4 cup unsalted butter, softened
1 tsp vanilla extract
10-12 Oreo cookies, crushed (for filling)
1/2 cup whipped cream (optional, for a lighter filling)

For the Chocolate Ganache (Optional for Topping):

1/2 cup heavy cream
6 oz semi-sweet chocolate, chopped
2 tbsp unsalted butter (optional, for extra shine)

For Garnish (Optional):

Extra crushed Oreo cookies
Chocolate shavings or sprinkles

Instructions:

1. Prepare the Chocolate Cake:

Preheat the oven to 350°F (175°C). Grease and line two 9-inch round cake pans with parchment paper.
In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
In a separate bowl, beat the eggs, buttermilk, vegetable oil, and vanilla extract until well combined.
Gradually add the wet ingredients to the dry ingredients, mixing until just combined.
Slowly add the hot water (or coffee) and stir until the batter is smooth. The batter will be thin, which is normal.
Pour the batter evenly into the prepared pans and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
Let the cakes cool in the pans for 10 minutes, then transfer them to a wire rack to cool completely.

2. Prepare the Oreo Cream Cheese Filling:

In a large bowl, beat the softened cream cheese, powdered sugar, butter, and vanilla extract until smooth and fluffy.
Crush the Oreo cookies into fine crumbs (using a food processor or by placing them in a zip-top bag and smashing them with a rolling pin).
Fold the crushed Oreos into the cream cheese mixture. For a lighter filling, fold in the whipped cream gently until combined.
Chill the filling in the refrigerator for 30 minutes to firm up before assembling the cake.

3. Prepare the Chocolate Ganache (Optional):

In a small saucepan, heat the heavy cream over medium heat until it begins to simmer.
Pour the hot cream over the chopped chocolate in a heatproof bowl. Let it sit for 2-3 minutes, then stir until smooth and glossy.
Stir in the butter for extra shine, if desired. Let the ganache cool slightly before pouring over the cake.

4. Assemble the Cake:

Once the cakes have completely cooled, place one layer of cake on a serving platter.
Spread a generous amount of Oreo cream cheese filling over the first cake layer.
Place the second cake layer on top and press down gently.
If using, pour the cooled chocolate ganache over the top of the cake, allowing it to drip down the sides for a glossy finish.

5. Garnish and Serve:

Garnish the top with extra crushed Oreos, chocolate shavings, or sprinkles for a festive touch.
Slice and serve this Decadent Chocolate Cake with Oreo Cream Cheese Filling chilled or at room temperature for a creamy, indulgent treat.

Tips:

If you want an extra chocolaty flavor, use hot coffee instead of water in the cake batter.
Make sure the cream cheese and butter for the filling are softened to room temperature for smooth mixing.
You can make this cake ahead of time and store it in the fridge for up to 3 days.

This Decadent Chocolate Cake with Oreo Cream Cheese Filling is a dream come true for chocolate and Oreo fans alike! The rich chocolate cake, creamy Oreo filling, and glossy ganache create an irresistible dessert that will be the highlight of any celebration.