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Ingredients:
1 Lipton tea bag (green or black)
5–6 whole cloves
1-inch piece of fresh ginger, sliced or grated
2 cups of water
Optional: honey or lemon to taste
Instructions:
In a pot, bring 2 cups of water to a gentle boil
Add the cloves and ginger, and let them simmer for 5 to 7 minutes
Remove the pot from heat, then steep the Lipton tea bag for 2 to 3 minutes
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