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A delightful treat that captures the essence of summer with juicy peaches, these fritters are crispy on the outside and soft on the inside, finished with a sweet glaze.
Ingredients:
1 1/2 cups all-purpose flour
1/4 cup granulated sugar
2 teaspoons baking powder
1/4 teaspoon salt
1/2 teaspoon cinnamon (optional)
2/3 cup milk
2 large eggs
1 teaspoon vanilla extract
1 1/2 cups fresh peaches, peeled and diced
Oil, for frying
Glaze:
1 cup powdered sugar
2 tablespoons milk
1/2 teaspoon vanilla extract
Directions:
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