ADVERTISEMENT
BEEF TENDERLION WITH CREAMY MUSHROOM SAUCE
Prep Time: 15 mins | Total Time: 1 hr | Servings: 6
Ingredients:
2 lb beef tenderloin
Salt and pepper to taste
2 tbsp olive oil
1/4 cup butter
1 lb mushrooms, sliced
1 shallot, minced
2 cloves garlic, minced
1 cup heavy cream
1/2 cup beef broth
1 tbsp Dijon mustard
1 tsp Worcestershire sauce
Fresh parsley, chopped (for garnish)
Instructions:
Please continue to the next page (>) for the full list of ingredients and complete cooking instructions. Enjoy this meal!
ADVERTISEMENT