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Mashed Potato Pancakes with Meat Filling

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𝐈𝐧𝐠𝐫𝐞𝐝𝐒𝐞𝐧𝐭𝐬:

For the Mashed Potato Dough:

2 cups cold mashed potatoes

1 large egg

1/4 cup all-purpose flour (plus more for dusting)

Salt and pepper to taste

For the Meat Filling:

1 tablespoon oil

1/2 pound ground beef (or ground chicken/turkey)

1 small onion, finely chopped

1 garlic clove, minced

1/2 teaspoon paprika

Salt and pepper to taste

Fresh parsley, chopped (optional)

For Cooking:

Vegetable oil, for pan-frying

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