Mustard Pork Chops with Creamy Scalloped Potatoes

Replace the potatoes with thinly sliced zucchini or cauliflower. These vegetables are low in carbs and still give you that comforting baked dish experience.
Swap the flour in the cream sauce with almond flour or simply omit it to keep the carbs lower.
Ingredients for Keto Scalloped “Potatoes”:
4 boneless pork chops
2 tablespoons Dijon mustard
2 teaspoons olive oil
1 teaspoon garlic powder
Salt and pepper to taste
2 large zucchinis or 1 head cauliflower, thinly sliced
2 cups heavy cream
1 cup shredded cheddar cheese
1 small onion, finely chopped
2 cloves garlic, minced
2 tablespoons butter
1/2 teaspoon thyme
1/2 teaspoon paprika
Instructions for Keto Version:
Follow the same instructions as the original recipe, replacing potatoes with zucchini or cauliflower.

2. Low-Carb Version
For those looking for a low-carb option, you can make the following swaps:

Use sweet potatoes instead of regular potatoes to reduce the overall carb count while adding a unique flavor twist.
Lighten up the cream sauce by using half heavy cream and half unsweetened almond milk.

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Frequently Asked Questions (FAQs)
1. Can I use bone-in pork chops instead of boneless?
Yes, bone-in pork chops will work well in this recipe. However, keep in mind that bone-in pork chops may take a little longer to cook. Use a meat thermometer to ensure they reach an internal temperature of 145°F.

2. How do I store leftovers?
Leftover pork chops and scalloped potatoes can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F until warmed through, about 15-20 minutes.

3. Can I freeze scalloped potatoes?
Yes, scalloped potatoes can be frozen. After baking, let them cool completely, then transfer them to a freezer-safe container. They will keep for up to 3 months. To reheat, bake them at 375°F for about 30 minutes.

4. What side dishes go well with this meal?
Pair this dish with a light vegetable side such as roasted Brussels sprouts, sautéed green beans, or a simple garden salad. A refreshing side dish balances the richness of the pork chops and creamy potatoes.

Comfort Food at Its Best
Mustard Pork Chops with Creamy Scalloped Potatoes is a meal that brings together bold flavors and comforting textures. Whether you’re cooking for a family gathering or a cozy night in, this dish is sure to impress. With variations to suit different diets like keto and low-carb, everyone at the table can enjoy this delicious meal.