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Instructions:
- Preheat the Oven:
Preheat your oven to 375°F (190°C).
Prepare the Cheese Mixture:
In a bowl, combine the shredded cheddar cheese, grated Parmesan cheese, garlic powder, onion powder, dried oregano, dried basil, salt, and pepper. Mix well to create a seasoned cheese mixture.
Assemble the Bites:
Lay out the slices of deli ham on a clean surface.
Place a small spoonful of the cheese mixture onto each slice of ham.
Roll Up the Bites:
Gently roll up the ham slices, enclosing the cheese mixture. You’ll end up with bite-sized rolls.
Grease the Baking Dish:
Lightly grease a baking dish with cooking spray or melted butter to prevent sticking.
Bake the Bites:
Place the ham and cheese bites in the greased baking dish.
Bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and bubbly, and the ham is slightly crispy around the edges.
Cool and Serve:
Allow the bites to cool slightly before serving.
You can serve them on their own or with a dipping sauce of your choice, such as sugar-free ketchup or a garlic aioli.
- Nutrition Facts (per serving, based on 1 bite):
Calories: ~70
Total Fat: ~5g
Saturated Fat: ~3g
Carbohydrates: ~1g
Fiber: ~0g
Sugars: ~0g
Protein: ~6g
Sodium: ~300mg
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