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Preheat Oven: Preheat your oven to 475°F (245°C) and line a baking sheet with parchment paper or a pizza stone.
Prepare the Dough: Roll out your pizza dough to your desired thickness. Place it on the baking sheet or pizza stone.
Assemble the Pizza: Spread the pizza sauce evenly over the dough, leaving a border for the crust. Sprinkle shredded mozzarella cheese on top, then layer with sliced pepperoni.
Bake the Pizza: Bake the pizza for 10-12 minutes or until the crust is golden and the cheese is bubbly and melted.
Garnish and Serve: Remove from the oven and sprinkle with fresh basil, a drizzle of olive oil, and a pinch of salt. Slice and enjoy!
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