Cajun Cream Sauce Ingredients: – 2 tbsp unsalted butter – 2 cloves garlic (minced) – 1 cup heavy cream – ½ cup chicken broth – 1 tbsp Cajun seasoning

Instructions:

1. Whisk Together Dressing: Combine  mayonnaise, barbecue sauce, mustard, Worcestershire sauce, and lime juice in a bowl. Set aside.
2. Assemble  Salad: Place romaine strips in a large bowl, then top with corn, beans, tomatoes, cheese, avocado, bell pepper, jalapeño, red onion, and cilantro.
3. Pour on Dressing: Pour dressing over salad and toss to combine.
4. Let Flavors Build: Let salad rest for 15-20 minutes before serving.

Yield and Cooking Time:
– Yield: Serves 6-8
– Prep Time: 20 minutes
– Cook Time: 0 minutes
– Total Time: 20 minutes