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Whole Wheat Bread: For a healthier version, substitute up to half of the all-purpose flour with whole wheat flour.
Honey Bread: Replace the sugar with honey for a slightly sweeter, softer bread.
Herb Bread: Mix in 1-2 teaspoons of dried herbs like rosemary, thyme, or oregano to give the extra flavor.
Storage: Store the bread in an airtight container at room temperature for up to 3 days, or freeze for longer storage.
Conclusion: A Simple and Affordable Homemade
This easiest and cheapest bread recipe is perfect for anyone looking to make homemade bread without breaking the bank or spending too much time in the kitchen. With just a few simple ingredients and easy steps, you’ll have a delicious, soft loaf of bread that’s great for any meal. Enjoy it with butter, jam, or as the base for your favorite sandwich!
Enjoy
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