ADVERTISEMENT

Easy No-Bake Peanut Butter Haystacks

ADVERTISEMENT

Instructions:
1️⃣ Melt:
In a microwave-safe bowl, combine peanut butter and butterscotch chips. Heat in 30-second intervals, stirring after each, until smooth and creamy.

2️⃣ Mix:
Gently fold in the chow mein noodles (and peanuts, if using) until evenly coated.

3️⃣ Drop:
Scoop spoonfuls onto a sheet of wax paper. Let them cool and set completely.

That’s it—they’re ready to enjoy! 🥜✨

ADVERTISEMENT

Leave a Comment