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Easy Lemon Chiffon Cake

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Ingredients:

1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup fresh lemon juice
Zest of 2 lemons
1/2 cup olive oil
1/2 cup maple syrup
1/2 cup plant-based yogurt (such as coconut or soy yogurt)
1 teaspoon vanilla extract
1 tablespoon apple cider vinegar
1/4 cup water

Directions:

Please continue to the next page (>) for the full list of ingredients and complete cooking instructions. Enjoy this meal!

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