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Can I substitute the egg?
Yes, you can use a flax egg (1 tablespoon of flaxseed meal mixed with 2.5 tablespoons of water) as a substitute.
Can I use a different type of fruit?
Yes, you can experiment with pears, grated carrots, or even sweet potatoes for different flavor profiles.
Can I make these fritters in advance?
These fritters are best served fresh, but you can make them in advance and reheat them in the oven or on a skillet.
How do I store leftovers?
Store leftovers in an airtight container in the fridge for up to 2-3 days. Reheat in a skillet or microwave before serving.
Can I freeze the fritters?
Yes, you can freeze them by placing them on a baking sheet to freeze individually, then transfer to a freezer bag. Reheat in the oven or a pan.
Can I use non-dairy cheese?
Yes, feel free to use a non-dairy cheese substitute for a vegan version of these fritters.
What else can I add to the filling?
You can add cooked chicken, artichokes, or sun-dried tomatoes for more flavor and texture.
How do I prevent the pancakes from getting soggy?
Make sure to cook the spinach until most of its moisture evaporates, and avoid adding too much liquid to the batter.
Can I make these fritters without cheese?
Yes, you can omit the cheese, though it will affect the flavor and texture. You could add some seasoning or herbs for extra flavor.
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