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Introduction: Oreo pancakes with a luscious cream cheese drizzle are the perfect sweet treat for breakfast or dessert. Imagine fluffy, melt-in-your-mouth pancakes loaded with the beloved crunch of Oreos, all smothered in a tangy yet creamy drizzle. These pancakes elevate the classic breakfast favorite with a fun twist, making them irresistible to both kids and adults alike. Whether you’re celebrating a special occasion or simply craving a decadent morning indulgence, these Oreo pancakes will surely be the star of your table.
Ingredients: For the pancakes:
1 cup all-purpose flour
1 tablespoon sugar
1 tablespoon baking powder
1/2 teaspoon salt
3/4 cup milk
1 large egg
2 tablespoons melted butter
1 teaspoon vanilla extract
8-10 Oreo cookies, crushed
For the cream cheese drizzle:
4 oz cream cheese, softened
1/4 cup powdered sugar
1 teaspoon vanilla extract
2-3 tablespoons milk (or more to adjust consistency)
Directions:
Prepare the pancake batter: In a large bowl, combine the flour, sugar, baking powder, and salt. In a separate bowl, whisk together the milk, egg, melted butter, and vanilla extract. Slowly pour the wet ingredients into the dry ingredients, stirring until just combined. Be careful not to overmix, as this could make the pancakes tough
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