Creamy Garlic Butter Chicken & Rotini in Parmesan Sauce: A Dish You’ll Crave Again and Again

If you’re on the lookout for a comforting, creamy, and utterly delicious meal that’s sure to impress your family or guests, look no further! Creamy Garlic Butter Chicken & Rotini in Parmesan Sauce is the ultimate dish to satisfy your cravings. With tender, juicy chicken, perfectly cooked rotini pasta, and a rich, flavorful parmesan sauce, this recipe combines all the elements of comfort food into one delightful, easy-to-make meal.

This dish is a fantastic choice for a weeknight dinner, a cozy date night, or even when you’re hosting a gathering. With just the right balance of creaminess, garlic, and a touch of parmesan, it’s bound to become a family favorite. Ready to get cooking? Let’s dive into this creamy, garlicky, buttery goodness!

Why You’ll Love Creamy Garlic Butter Chicken & Rotini in Parmesan Sauce

1. Flavor-packed and Creamy

The creamy parmesan sauce coats every bite of chicken and pasta with a smooth, velvety richness. The combination of garlic and butter elevates the flavor, giving the dish a savory depth that’s both comforting and satisfying.

2. Quick and Easy to Make

Despite its indulgent flavor, this recipe is surprisingly simple and quick to prepare. With minimal ingredients and steps, you can have a restaurant-quality meal on your table in under 30 minutes.

3. Perfect for Any Occasion

Whether you’re cooking for a busy weeknight or serving guests for a special dinner, this dish fits the bill. It’s versatile enough to suit a casual meal or a more formal gathering, and it’s always a hit.

4. Kid-Friendly

With its creamy, mild flavors and tender chicken, this dish is perfect for the whole family. It’s a great way to get picky eaters to enjoy their vegetables and pasta!

Ingredients You’ll Need

This recipe uses simple ingredients that are easy to find in your pantry or local grocery store. Here’s what you’ll need:

For the Chicken & Pasta:

– 2 boneless, skinless chicken breasts
– 8 oz rotini pasta (or your favorite pasta)
– 2 tablespoons olive oil
– Salt and pepper (to taste)
– 1 tablespoon Italian seasoning (optional)
– 2 tablespoons butter (for cooking the chicken)

For the Creamy Parmesan Sauce:
– 4 cloves garlic, minced
– 1 cup heavy cream
– 1 cup chicken broth (or vegetable broth for a lighter option)
– 1 cup grated parmesan cheese
– 2 tablespoons butter
– Salt and pepper (to taste)
– Fresh parsley (for garnish, optional)

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