ADVERTISEMENT
Ingredients (6 to 8 people)
2 ready-to-use puff pastry cases
100 g of almond powder
100g caster sugar
50 g softened butter
2 eggs + 1 yolk (for gilding)
1 tbsp. tablespoon of crème fraîche
1 tbsp. teaspoon bitter almond extract (optional)
1 bean
Preparation
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends.
ADVERTISEMENT