They drive you crazy, quark pancakes without flour in 5 minutes

2 packs of vanilla pudding powder
50 g sugar
3 eggs
200 ml milk
150 g quark
A little salt
A little sunflower oil

Preparation
It’s that easy, my dears
First, just put all the ingredients in a bowl and mix with a mixer or whisk.
Then lightly grease and heat a coated frying pan and put the dough in and fry until golden brown on both sides.
The quark pancakes taste best with jam, powdered sugar and fresh berries
Our tips:
If you don’t like sweet toppings, you can leave out the sugar in the quark pancakes completely. The pancakes are quick, easy and super tasty! Enjoy your meal
Basic pancake recipe

500 ml milk
250 g flour
3 eggs (size M)
1 pinch of salt
1 pinch of sugar
Sunflower oil or clarified butter (for baking)
Preparation

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