3-Ingredient Peanut Butter Balls (With Cream Cheese) – unbelievably good

1. In a medium mixing bowl, beat the softened cream cheese and peanut butter until smooth and creamy.
2. Add the powdered sugar, mixing until fully combined and a thick dough forms.
3. Roll the mixture into 1-inch balls and place on a lined baking sheet. Chill in the refrigerator for 30 minutes before serving.