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Sweet potato flower pizza is a creative and delightful twist on traditional pizza. Instead of using typical dough, this recipe incorporates soft and creamy mashed sweet potatoes, which serve as the base. Paired with a variety of toppings such as sweet corn, honey, mozzarella, and optional tomato sauce, this dish offers a combination of sweet and savory flavors that are sure to please. The flower-shaped presentation is not only fun but also adds a playful touch to your meals, making it a perfect dish for any occasion.
Preparation Time
Total Time: 40 minutes
Prep Time: 15 minutes
Cook Time: 25 minutes
Ingredients
400 g (14 oz) sweet potatoes
100 ml milk (you may need to adjust this depending on the sweet potato type)
2 tablespoons honey
100-150 g (3.5-5 oz) sweet corn (canned, drained)
Fresh parsley (optional, for garnish)
6 slices of bread (soft bread of your choice)
Butter (for greasing the muffin tin, optional)
120-150 g (4.2-5.3 oz) mozzarella cheese
Tomato sauce (optional)
Salt and pepper, to taste
Directions
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