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Indulge in a culinary delight that’s a true testament to the magic of homemade goodness – Butter Swim Biscuits. This beloved recipe takes the traditional biscuit to new heights, infusing it with the rich flavors of butter while maintaining a tender, flaky texture that melts in your mouth. Join us on a journey of culinary bliss as we explore the simple yet divine art of crafting these irresistible treats.
Butter Swim Biscuits: A Culinary Symphony of Flavor
Ingredients:
2 1/2 cups all-purpose flour
2 cups buttermilk
1 stick butter
4 tsp baking powder
4 tsp sugar
2 tsp salt
Instructions:
see next page
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