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Crispy Homemade Chicken Thighs – Better Than KFC!

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How long can I marinate the chicken?
For the best flavor, marinate for at least 30 minutes, but if you have more time, letting it sit for 4 hours or overnight will give even better results.

Can I make this dish ahead of time?
Absolutely! You can marinate the chicken in advance and store it in the refrigerator for up to 24 hours before baking. The rice mixture can also be prepped ahead and stored in the fridge.

Can I freeze this dish?
Yes! Cooked chicken can be stored in an airtight container in the freezer for up to 3 months. Reheat in the oven at 180°C (350°F) until warmed through. The rice can also be frozen separately.

Final Thoughts
This homemade crispy chicken and rice dish is not just better than fast food—it’s healthier, more flavorful, and surprisingly easy to make. Whether you’re preparing a weeknight dinner or a meal for friends, this recipe is a guaranteed crowd-pleaser. Give it a try and see why everyone is raving about this homemade version of crispy chicken thighs!

Enjoy, and happy cooking!

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