Stuffed Cabbage Rolls

These Stuffed Cabbage Rolls are a comforting and delicious dish perfect for family dinners. The tender cabbage leaves are filled with a savory beef and rice mixture, then baked in a flavorful tomato sauce. Topped with melted cheese, these rolls are sure to be a hit.

Preparation Time:

• Total Time: 1 hour 15 minutes
  • Prep Time: 15 minutes
  • Cook Time: 1 hour

Ingredients:

For the Filling:

• 8-10 cabbage leaves
• 1 lb lean ground beef
• 1 tsp salt
• 1 1/2 tsp pepper
• 1/2 medium onion, finely chopped
• 1 cup rice
• 1/2 cup milk
• 2 cloves garlic, crushed
• 1 beaten egg
• Cheese of your choice for toppings

For the Sauce:

• 1 8 oz can of tomato sauce
• 1 tbsp brown sugar
• 2 tbsp ketchup
• 1 tsp Worcestershire sauce
• 1/2 tsp lemon juice

Instructions:

1. Prepare the Cabbage:
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