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- Prepare the Oven:
- Make sure your oven is turned off and cool. Remove any oven racks to give yourself more space.
- Create a Steam Solution:
- Fill an oven-safe dish or pan with 1-2 cups of water. For added cleaning power, you can mix in 1/2 cup of white vinegar or a few drops of dish soap.
- Place in the Oven:
- Place the dish in the oven on a middle rack.
- Heat the Oven:
- Preheat your oven to 350°F (175°C). Let it heat for about 30 minutes. The steam created will help loosen the burned oil and grime.
- Turn Off and Let It Sit:
- After 30 minutes, turn off the oven and let the steam work for an additional 15-30 minutes. This allows the moisture to penetrate the burnt residue.
- Wipe Down:
- Once the oven has cooled slightly, use a damp cloth or sponge to wipe away the loosened oil and grime. Most of it should come off with minimal effort!
- Place in the Oven:
- Fill an oven-safe dish or pan with 1-2 cups of water. For added cleaning power, you can mix in 1/2 cup of white vinegar or a few drops of dish soap.
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