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This Chocolate Coconut Dessert is a decadent no-bake treat that combines a creamy, sweet coconut layer with a rich, smooth chocolate topping. Perfect for parties, holidays, or an indulgent snack, this recipe is easy to make and irresistibly delicious. It’s a crowd-pleaser that looks as good as it tastes!
Prep Time: 15 minutes
Cook Time: 15 minutes
Chill Time: 1 hour
Total Time: 1 hour 30 minutes
Servings: 8-10 pieces
Ingredients
For the Coconut Layer:
4 tablespoons sugar (50 g)
20 g cornstarch (2 tablespoons)
50 g powdered milk (1/3 cup)
400 ml milk (1 2/3 cups)
210 g shredded coconut (2 cups)
For the Chocolate Layer:
150 g dark chocolate (5.3 oz)
100 g milk chocolate (3.5 oz)
30 g cocoa butter (2 tablespoons)
Directions
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