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Directions:
Prepare the Cleaning Solution: In a small bowl, mix 1 cup of baking soda with 1/2 cup of warm water to create a thick paste. For extra grease-fighting power, add 2 tablespoons of dish soap to the paste.
Apply the Paste: Take a spoonful of the paste and spread it generously over the oven’s interior surfaces, including the walls, bottom, and door. Apply the paste to the stove’s burners and grates as well. Be sure to avoid heating elements if cleaning an oven.
Let it Sit: Allow the paste to sit for at least 15-30 minutes. For particularly stubborn grime, leave it on for up to 2 hours to break down grease and food residues.
Clean the Surfaces: Use a scrub brush to gently scrub away grease and grime. A microfiber cloth can help lift away loosened debris.
Rinse: After scrubbing, spray the surfaces with white vinegar using a spray bottle. The vinegar will react with the baking soda, helping to lift the dirt.
Wipe Clean: Wipe away the mixture with a damp microfiber cloth. Repeat the process if needed to remove any stubborn spots.
Polish for Shine: Once the oven and stove are clean, buff the surfaces with a dry microfiber cloth to restore their shine.
Serving and Storage Tips:
After cleaning, it’s best to let your stove and oven air dry to avoid streaks.
Store any leftover paste in a sealed container for future cleaning sessions.
To maintain your kitchen’s cleanliness, perform this deep-cleaning method once every few weeks or as needed.
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