Honey Garlic Shrimp, Sausage & Broccoli

4. Combine and Simmer

1. Return Ingredients to the Pan: Reduce the heat to medium. Add the cooked broccoli, sausage, and shrimp back to the skillet.
2. Pour the Sauce: Pour the prepared honey garlic sauce over the mixture. Stir to coat everything evenly.
3. Thicken the Sauce: Add the cornstarch slurry and cook for 2–3 minutes, stirring continuously, until the sauce thickens and clings to the ingredients.

5. Serve and Garnish

1. Plate the Dish: Transfer the honey garlic shrimp, sausage, and broccoli to a serving platter or individual plates.
2. Add Garnishes: Sprinkle with sesame seeds and chopped green onions for added flavor and texture. Serve with lemon wedges on the side.

Tips for the Best Honey Garlic Shrimp, Sausage & Broccoli

• Choose Quality Ingredients: Fresh shrimp and sausage of good quality make all the difference in flavor.
• Customize the Heat: Adjust the level of red pepper flakes to your spice preference.
• Make it a Meal: Serve over steamed rice, quinoa, or cauliflower rice for a complete meal.
• Meal Prep Friendly: This dish reheats beautifully, making it an excellent option for meal prep.

Why You’ll Love This Recipe

The honey garlic sauce is the star of this dish, perfectly balancing sweet and savory flavors. The tender shrimp, smoky sausage, and crisp broccoli offer a satisfying variety of textures. Plus, the one-pan preparation means minimal cleanup—ideal for busy home cooks.